Established in 1986, Yasa Makina broke new ground in our country, which is totally dependent on outside food machinery, and started to produce machinery for the chocolate industry. Yasa Makina continues to design, develop, manufacture and assemble dozens of machines from chocolate molding machines to tempering and conching machines, from powdered sugar mill to chocolate resting tanks, with its experienced technical staff at home and abroad. Yasa Makina, which always adopts the principle of using the highest quality materials, has gained the trust of its customers by using the latest technologies at every stage of production. ..More
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